Tea & Gastronomy
Tea offers numerous possibilities: From extended brunches and relaxed moments at afternoon tea to digestive tea after a meal. Whether as an ingredient in cocktails or as a warm drink at hairdressing appointments (or business meetings) - discover the versatility of tea for every occasion.
Länggass-Tee has stood for enjoyment for 40 years and is convinced that tea culture deserves a permanent place in the gastronomy. Our Sélection Grand Hotel premium tea line provides easy access to tea culture and at the same time offers maximum enjoyment.
For the warm season, we offer iced tea with green or black tea in practical bags specially made for the gastronomy. Infuse overnight in 5 liters of cold water, sweeten according to your desires and serve.
The Sélection Grand Hotel premium line has been specially designed for the gastronomy and adapted for a streamlined preparation. In addition, the selection of 18 different tea types offers your guests insight into the rich world of tea. This line covers all major processing methods, ranging from classics to trouvailles. We use whole tea leaves for the bag contents which, thanks to their high quality, are not tied to a specific steeping time. This allows your guests to experience the full flavour and depth of the individual teas.