The second tea book from Länggass-Tee. The authors delve into the world of Japanese tea. The recipes connect Japanese cuisine, Japanese sensory experiences and European produce.
Authors: Tina Maria Wagner Lange, Maurice K. Grünig, Judith Gmür-Stalder
Published in autumn 2026 by AT-Verlag, Zurich
In German only, for a preview, click
here.
